Charcoal production by modern methods:

• Exclude harmful emissions
• Increase the percentage charcoal output from 1 ton of raw material
• Reduce the quantity of waste from wood industry
• Reduce the cutting of valuable species of trees for charcoal production.
• Make it possible to generate heat or power energy by pyrolysis gas processing

Basic properties of PINI-COAL due to which it can be called “perfect”:

1. PINI-COAL is 100% safe. It is produced without the addition of chemical and other components; in fact, it is “almost activated” carbon that you can eat.
2. High density of PINI-COAL. It allows to reduce the volume of area used for storage and transportation of charcoal by more than 2 times.
3. Resistance to mechanical impact. During transportation and loading/unloading works there is formed a minimum amount of dropouts. All this ensures uniform heating of food that provides the perfect taste…The food does not burn.
4. The high content of nonvolatile carbon (not less than 85%). In conjunction with high density ensures a long burning time up to 7 hours.
5. Low ash content. Minimal ash residue after combustion. You buy only charcoal and no “ballast” (sand, binder, etc.).
6. Low content of volatile substances. During combustion, there is no flame. It is also affects the duration of combustion.
7. Low consumption. In sum, the above mentioned facts guarantee low consumption more than 2 times compared to ordinary charcoal.

Packaging of PINI-COAL

• Cartons (five-layer, reinforced, corrugated cardboard) with a plastic liner
• The weight of the boxes is 10 kg/pcs.
• Dimensions of standard carton – height: 250mm, width: 310 mm, long: 400 mm
• Possible weight of the box is from 3 to 20 kg.
• Waterproof packaging ensures long-term storage